Products

An aperitif or with fish or seafood dishes. (7)

An aperitif or with fish or seafood dishes. Curries or cheese. (2)

Aperitivo: On the rocks or with Club Soda (2)

Appetizers, barbecue, pasta, rice, grilled vegetables and healthy salads. (2)

BBQ, Beef, Duck, Lamb (2)

Beach, Sunsets, Hiking, At the Game (3)

Beach, Sunsets, Hiking, At the Game, Music Festivals (7)

Beach, Sunsets, Hiking, At the Game, Music Festivals. (2)

Beef tenderloin, braised duck or wild mushrooms. (2)

Beef, Game Meat, Lamb (7)

Beef, Game Meat, Poultry (5)

Beef, Game meat, Veal, Poultry (4)

Beef, Lamb, Game meat, Poultry (11)

Beef, Lamb, Game meat, Poultry, Pasta (2)

Beef, Lamb, Game meats (3)

Beef, Lamb, Pasta (7)

Beef, Lamb, Pasta, Game meat (11)

Beef, Lamb, Pasta, Game Meat (3)

Beef, Lamb, Pasta, Game meat, mushrooms, porcini. (3)

Beef, Lamb, Poultry (18)

Beef, Lamb, Poultry, Game Meat (7)

Beef, Lamb, Poultry, Game meats (21)

Beef, Lamb, Poultry, Veal (14)

Beef, Lamb, Veal, Game meats, Pasta (4)

Beef, Lamb, Veal, Poultry (10)

Beef, Lamb, Veal, Poultry, Cured meat (4)

Beef, Mature Hard Cheese (2)

Beef, Pasta, Game meat, Lamb (4)

Beef, Pork, Poultry, Game Meat (4)

Beef, Poultry (2)

Beef, Veal, Game Meat, Poultry (29)

Beef, Veal, Game meat, Poultry (13)

Beef, Veal, Poultry (10)

Burgers and Mediterranean appetizers. (3)

Chicken, Seafood, Turkey, Pasta (2)

Chilled with Beef, Lamb, Veal, Poultry (2)

Chillin', Doin' Nothing... (2)

Chocolate, Pastries, Blue Cheese (2)

Clam, Mollusk, Mussel, Oyster (3)

Creamy cheeses, savory crepes, roast chicken or oysters on the half shell. (2)

Cured meat, strong cheese (2)

Dinner parties for grown ups (3)

Fish dishes, seafood, Asian cuisine (5)

Fresh baguette and goat cheese. (3)

Fried food, aperitif, stinky cheese, meaty fish, fresh seafood (3)

Gooey Italian cheese, or if you’ve got an Italian menu planned: Nebbiolo loooveees Piedmont classics such as mushroom ragú, veal tonnato, agnolotti del plin, tajarin pastas, risotto, and gnocchi. (4)

Great as an aperitif with light hors d’oeuvres, crudités, seafood, salads, light soups, simply prepared veal, pork, chicken and creamy cheese. (3)

Great with umami rich foods like miso, sesame, and kombu (seaweed). Also try with Chinese, Korean, Burmese and Thai recipes that mingle hot, sour and sweet. (5)

Grilled or roasted red meat, white meat, veal and small game (4)

Ideal with seafood and shellfish, including lobster, but also pairs well with lightly spiced dishes, Mediterranean and North African cuisine, summer salads and grilled dishes. (3)

Indian curries, Moroccan tagines, Korean kimchi (6)

Japanese, Sushi (11)

Lamb, Beef, Game meat, Pasta (5)

Lamb, Pork, Poultry (10)

Mature Cheese, Cured Meats (7)

Oysters, Raw bar, salads, goat's cheese (3)

Oysters, Raw Bar, Steamed fish (9)

Pasta, cured meat (6)

Pasta, Lean fish (6)

Pasta, Pork, Poultry, Shellfish (6)

Pasta, rich fish, shellfish (7)

Pasta, Shellfish, Lean fish (11)