Suffolk-based Sylva is a pioneering maturation lab, venturing into the world of aged non-alcoholic spirits! Made using British grain and wood, the brand uses an array of foraged and locally sourced cereal varieties and over 200 tree species. They’ve just unveiled Sylva Hazel — the second small-batch, aged dark spirit from Sylva, curated from locally sourced Hazel, Birch & Oak. Harvested directly from Sylva’s own forest in Essex, Sylva´s second release is bright, green & vibrant, balanced by Sylva’s signature warmth and complexity. Crafted in small batches and aged through pioneering techniques including sonic maturation, vacuum distillation and kiln roasting, Sylva Hazel offers a complex & sophisticated non-alcoholic alternative (<0.5% ABV), made for sipping from your nicest glass.