Viognier is noteworthy for its somewhat exotic, spicy characteristics showing hints of orange peel and menthol. On the palate, RED C Viognier serves up layers of stone fruit—like peach and loquat—highlighted by a fresh, citrusy edge. OU Kosher Certified. Covenant’s Israeli winery started making Viognier from the Galilee in 2017 under the BLUE C label. It was inspiration to see what a California Viognier could deliver using the same production methods.